Best Jam Flavors | Peach hut

Peach hut motto and sole purpose is to showcase the power of women. They by their company give employment to locals, mountain women to help them lead their lives effectively. When a mountain women is making jams, chutneys, jellies she is not only making a product to sell but there is a lot deeper perspective than that which is being presented to you. Peach Hut is taken an initiative to employ local women and help them in need. The best premium quality Rajgarh jams that you enjoy says a lot about these women in great depths. These mountain women have dedicated their lives to making jams and chutneys; the jams that enrich your mornings with health. When you give your child bread jam for breakfast or pack their lunches with a chutney relish on the sides you know in your heart that it is nutritious and healthy providing them with nutrition. When you serve chutneys with dishes or give a twist to you deserts by adding jellies, filling tarts with jams or sour chutneys, eating marmala

People, who are into fitness, know the benefits of apricot to the core. Apricots are the best source of vitamin A; good for eyes and vision, vitamin C; helps keep you energized and happy and also helps in mood swings, vitamin E; beneficial for heart and blood flow and Vitamin K; helps in internal bleeding and clot formation. When so many vitamins are found in one fruit then it should be eaten as a daily dose of health and nutrition. Apricots are also known to be one of the good sources of antioxidants helping your skin to stay young and glowing and are very good source of flavonoids. From pills to potions apricot is used by the pharmaceutical companies in herbal medicines, shampoos, cosmetics, face scrubs and more. But what will be the best way to get all the benefits from apricots? The variety that is found in India is different and unique from the variety found around the world. The fruit is quite plump and juicy and is found fresh in Himachal Pradesh, unlike the wholesa

How are natural jams made? Rajgarh jams from the mountains of Himachal Pradesh are the best because of the way mountain woman makes them. These mountain women don’t work in the modern commercial factories but work in a rather close knit environment. They freshly prepare jams and use natural preservatives for the long shelf life of the products. So How do these mountain women create this magic? Himachal is a land of fresh fruits from plums to apples, oranges to kiwis the list of fruits are endless. Not only this there are several orchids where horticulture is performed by the scientists and genetic engineers to provide with hybrid varieties much more advance than the previous breed. Mountain women handpick the fresh fruits to use in making Homemadechutneys, jams and jellies . The fruit is washed thoroughly, peeled if required, treated with sunlight if needed and then the steps for making the jams starts. First they are crushes and juiced in a vessel. For making